Tapioca

Tapioca is a starch extracted from cassava root. This species is native to the northeast region of Brazil, but its use spread throughout South America.

Status: In Stock

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Nutrition Facts
Amount Per 
Calories 130
% Daily Value*
Total Fat 3.9 g6%
Saturated fat 1 g5%
Polyunsaturated fat 0.1 g
Monounsaturated fat 2.5 g
Cholesterol 1 mg0%
Sodium 145 mg6%
Potassium 92 mg2%
Total Carbohydrate 22 g7%
Dietary fiber 0 g0%
Sugar 15 g
Protein 2 g4%
Vitamin A0%Vitamin C0%
Calcium7%Iron0%
Vitamin D0%Vitamin B-60%
Vitamin B-123%Magnesium1%

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